Pastry Molds

Buy the best professional pastry, chocolate and pastry molds. High quality molds for professional chefs and pastry chefs. Silicone molds, with different formats and sizes to prepare the best cakes, chocolates, bonbons, tarts, tartlets and all types of pastry recipes. Professional pastry molds to reproduce the recipes of Antonio Bachour and Xavi Donnay from their books Bachour Buffets and Mini.

Mold Flan by Ju Chamalo. perforated pie ring

Mold Flan - Ju Chamalo

Price 19.90€
This is the mold used by Ju Chamalo to prepare the flan recipes in his book Mes Flans Pâtissiers This kit contains a perforated pie ring...
Silicone pastry mould for cake Origami Cake by Dinara Kasko

Mold Origami - Dinara Kasko

Price 35.00€
Silicone pastry mould for cake Origami Cake by Dinara Kasko
Mold Heart Cake by Dinara Kasko

Mold Heart Cake - Dinara Kasko

Price 35.00€
Slicone pastry mould for cake by Dinara Kasko
Chocolate Mold by Frank Haasnoot Lens CW1847

Mold Lens CW1847 - Frank Haasnoot

Price 29.00€
Chocolate mould designed by Frank Haasnoot
Thermometer Testo 104-IR from Remember 28ºC book

Thermometer Testo - Remember 28ºC

Price 195.00€
Thermometer Testo 104-IR - Dual purpose IR and penetration thermometer.