Books for Foodies

Whether you’re a beginner, an apprentice, or an amateur passionate about food, this collection of specially curated books is designed just for you.

Cheesecakes book Aliter Dulcia. Cheesecakes recipes

Cheesecakes - Aliter Dulcia

Price 23.70€
A two-year work materialised in more than 80 recipes and a deluxe edition.
Book Cannelle et Vanille SIN GLUTEN by Aran Goyoaga

Cannelle et Vanille SIN GLUTEN - Aran Goyoaga

Price 23.70€
Aran Goyoaga claims for gluten-free bakery and pastry  without renouncing the taste and texture of the classics and providing creative recipes...
Book Dulces Todo el año - 80 recetas para disfrutar en cada estación

Dulces Todo el año - 80 recetas para disfrutar en cada estación

Price 23.70€
A total of 80 recipes by Teresa Vivancos, Ana Antequino, Iñaki Mayora y Beatriz Quevedo
Pasteles Con Historia book by Aliter Dulcia

Pasteles Con Historia - Aliter Dulcia

Price 23.70€
Cakes, cupcakes, biscuits, cheesecakes, sponge cakes are brought together in this book in which she shares 100 of her best recipes and where she...
Bollería book by Daniel Lindeberg

Bollería - Daniel Lindeberg

Price 21.80€
Buns, buns and more buns! Swedish baker and pastry chef Daniel Lindeberg shares his passion for pastries with us through 50 recipes in which...
Chocolate: Luscious recipes and expert know-how for biscuits, cakes, sweet treats and desserts by Kirsten Tibballs

Chocolate - Kirsten Tibballs

Price 29.90€
Chocolate: Luscious recipes and expert know-how for biscuits, cakes, sweet treats and desserts by Kirsten Tibballs
Book Chocolate All Day: Recipes for indulgence - morning, noon and night by Kirsten Tibballs

Chocolate All Day - Kirsten Tibballs

Price 29.90€
Chocolate All Day: Recipes for indulgence - morning, noon and night by  Kirsten Tibballs. These recipes are the keys to the chocolate...
Biscuits de Noël livre de Eva Harlé

Biscuits de Noël - Eva Harlé

Price 12.90€
Retrouvez toute l’ambiance de Noël en 30 recettes incontournables.

Grecia - La cocina de Vefa

Price 45.00€
La cocina dulce by Paco Torreblanca book

La cocina dulce - Paco Torreblanca

Price 21.75€

Bake it simple - Oriol Balaguer

Price 20.00€
"Bake It Simple" contains 60 recipes easy pastry to prepare at home. 

Ferran Adrià - Cocoa and Chocolate Sapiens. From the cocoa plant and into chocolate (Bullipedia)

Price 58.90€
Through the Sapiens methodology created by Ferran Adrià and elBullifoundation , the aim is to understand chocolate and cocoa.