Haute Cuisine

Discover the best gastronomic books and recipes on rice and pasta, desserts and petit fours, meat recipes, fish recipes, snacks and tapas, vegetables and legumes. 

Benu

Price 49.95€

Brae

Price 49.95€

Cooking in Marfa

Price 42.75€
A treasure trove of essays, recipes, and images exploring the people and food of Marfa and its premier restaurant, The Capri.

Xemei. Cocina venexiana en Barcelona

Price 20.00€

Mexico from the inside out

Price 55.00€

La Evolución sencilla. Óscar Velasco

Price 45.00€
The gastronomic universe of the exceptional chef Óscar Velasco, one of the most recognized chefs in Spain.

La cocina de las legumbres

Price 30.00€

De tapas con Quique Dacosta

Price 25.00€

Today's Special: 20 Leading Chefs Choose 100 Emerging Chefs

Price 47.45€
Get to know 100 of the most exciting rising-star chefs from around the world — as selected by 20 culinary masters

Larousse Gastronomique en Español

Price 59.90€
The essential book for fans of culture and gastronomic tradition.

HIDEKI. Japanese-Mediterranean cuisine

Price 29.95€
A tour of the cuisine and gastronomic philosophy of the best Japanese chef in Spain.