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Stay ahead of the trends with the newest titles in baking, pastry, fine dining, and more.

Book NOTEBOOK 2 by Spyros Pediaditakis

NOTEBOOK 2 - Spyros Pediaditakis

Price 69.90€
PRE-ORDER - SHIPMENTS FROM MARCH'25 Pastries for pastry shops and hotels by Spyros Pediaditakis
  • New
Book Signature Éclairs by Joakim Prat

Signature Éclairs - Joakim Prat

Price 69.90€
Joakim generously shares his pastry vision and passion for éclairs , his innovative techniques and recipes . A celebration of the Éclair,...
PastryClass Book by Ksenia Penkina

PastryClass - Ksenia Penkina

Price 160.00€
PRE-ORDER - SHIPMENTS FROM MARCH'25 FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT 12 world-renowned chefs, 520 pages, and...
Book JAN Laboratory of Love by Jan Hartwig

JAN Laboratory of Love - Jan Hartwig

Price 75.82€
PRE-ORDER - SHIPMENTS  FROM MARCH'25 Discover the award-winning cuisine of Jan Hartwig , one of Germany’s top chefs. This exclusive cookbook...
  • New
Livre Tartes marbrées d'Irvin Pastry: 50 recettes colorées et carrément gourmandes

Tartes Marbrées - Irvin Pastry

Price 24.90€
Tartes marbrées d'Irvin Pastry: 50 recettes colorées et carrément gourmandes
  • New
Book Fragile by Lorenzo Puca

Fragile - Lorenzo Puca

Price 120.00€
The artistic technique of sugar and the philosophy of the World Champion
Tritan mould Semisfera 01 by Silikomart

Mold Semisfera 01 - Silikomart

Price 15.00€
Tritan mould ideal for the creation of  24 perfect and shiny pralines.
  • New
Silicone Mold Dubai Chocolate Bar by Silikomart

Mold Dubai Chocolate Bar - Silikomart

Price 9.00€
Discover the Trendiest Chocolate Bar Mold! Recreate the viral Dubai Chocolate Bar with ease using Silikomart’s high-quality mold and follow...
  • New
Silicone Pastry Mold Taiga by Silikomart

Mold Taiga - Silikomart

Price 24.90€
The Taiga silicone mold features three leaf shapes in one design , perfect for creating refined chocolate or tuile decorations . Ideal for...
  • New
Silicone Mold Coperto by Silikomart

Mold Coperto - Silikomart

Price 24.90€
The Coperto silicone mat lets you create refined spoon and fork-shaped decorations with chocolate or tuiles. Ideal for appetizers, main courses,...
  • New
Silicone Mold Esotico by Silikomart

Mold Esotico - Silikomart

Price 18.90€
Esotico Silicone Mat for Elegant Decorations Create refined and elegant decorations with the Mandala silicone mat, perfect for tuile or...
  • New
Silicone Mold Mandala by Silikomart

Mold Mandala - Silikomart

Price 18.90€
Mandala Silicone Mat for Elegant Decorations Create refined and elegant decorations with the Mandala silicone mat, perfect for tuile or...
  • New
Silicone Mold Stencil Alambra by Silikomart

Mold Stencil Alambra - Silikomart

Price 9.00€
Professional Stencils for Perfect Plated Desserts and Savory Creations Developed in collaboration with renowned Chef Pâtissier Titouan Claudet...
  • New
Silicone Mold Stencil Linea by Silikomart

Mold Stencil Linea - Silikomart

Price 9.00€
Professional Stencils for Perfect Plated Desserts and Savory Creations Developed in collaboration with renowned Chef Pâtissier Titouan Claudet...
  • New
Silicone Mold Stencil Ramo by Silikomart

Mold Stencil Ramo - Silikomart

Price 9.00€
Professional Stencils for Perfect Plated Desserts and Savory Creations Developed in collaboration with renowned Chef Pâtissier Titouan Claudet...
  • New
Magazine Saber y Sabor 198. Haute cuisine magazine. Cuisine recipes

Saber y Sabor 198 - I/2025

Price 29.90€
Free Shipping in Spain Saber y Sabor 198 : 13 articles and 63 recipes celebrating female talent , Bangkok's culinary avant-garde, and...
Dulcypas Magazine 510. Vegan Pastry Magazine. Patisserie Magazine

Dulcypas 510 - I/2025

Price 19.90€
PLANT PASTRY  A new way of understanding pastry , 100% committed to pleasure and quality. Subscribe here
Great general pastry cookbook. DulcypasR. DPASR 511. Dulcypas Magazine

DPASR 511 - 2025

Price 29.90€
This manual brings together all the recipes published between issues 502 and 509 of the magazine . Over 700 formulas grouped into 13 major...
Pack Dulcypas: Dulcypas 510 + DPASR

Pack Dulcypas

Regular price 49.80€ -10% Price 44.82€
Exclusive Pack | Limited Edition  Discover the future of pastry with this must-have pack. It includes the new DPAS 510 , featuring a...
  • -10%
Magazine Arte Heladero 219

Arte Heladero 219 - I/2025

Price 15.90€
The aromatic ingredients , and specifically the spices , take center stage in our most recent issue, Arte Heladero 219.
so good.. magazine no 33. Pastry magazine. Pastry recipe. Patisserie.

so good no 33

Price 30.00€
so good.. magazine 33 brings together the latest innovations in pastry and chocolate , featuring 22 world-renowned chefs. Discover unique...
so cool.. magazine 2. Best ice cream magazine. Best ice cream recipes. Best ice cream book

so cool.. No 2

Price 30.00€
Making the impossible possible

Premium Pack - so good, cool

Regular price 60.00€ -10% Price 54.00€
Premium Pack| Limited Availability Discover the best of modern pâtisserie and artisan ice cream with this exclusive pack, featuring so...
  • -10%
  • Pack
Book Eleven Madison Park: The Plant-Based Chapter by Daniel Humm

Eleven Madison Park: The Plant-Based Chapter

Price 270.00€
A brand-new set of books capturing the transformation of Eleven Madison Park into the first plant-based restaurant ever to earn three Michelin...