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Book ADN Volume 1 by Alain Ducasse, Jean-philippe Blondet, Amaury Bouhours

ADN Volume 1: Alain Ducasse, Jean-philippe Blondet, Amaury Bouhours

Price 69.00€
The 135 recipes they share in this book bear witness, at the heart of their culinary practice, to a consummate art of relief and contrast, of...
Livre Les Savoureuses viennoiseries des pâtissiers: 60 recettes feuilletées et briochées de Christophe Felder

Les Savoureuses Viennoiseries des Pâtissiers - Christophe Felder

Price 35.00€
Christophe Felder and Camille Lesecq , offer us  70 recipes  featuring flaky, brioche, braided, rolled, chocolate-filled, fruit-filled,...
Livre Petits gâteaux de Noël et bredele 40 recettes pour préparer les fêtes de Christophe Felder

Petits Gâteaux de Noël et Bredele - Christophe Felder

Price 15.90€
SHIPPING FROM DEC. 20 Petits gâteaux de Noël et bredele 40 recettes pour préparer les fêtes de Christophe Felder. Christophe Felder and...
Livre Petits et Grands Gâteaux du Monde Entier de Michel Tanguy, Coralie Ferreira, Émilie Guelpa

Petits et Grands Gâteaux du Monde Entier - Michel Tanguy, Coralie Ferreira, Émilie Guelpa

Price 35.00€
Baklava, cookies, Black Forest cake, sfouf, pâte à choux, mochi ... what do all these recipes have in common? Pure indulgence! 
Inspirations Chocolat book by Stéphane Glacier

Inspirations Chocolat - Stéphane Glacier

Price 75.00€
Stéphane Glacier ,  M.O.F. Pastry Chef , has compiled all his  most successful chocolate-based recipes  from years of teaching, as well as those...
Le Grand Livre de la Mer de Sonia Bichet, Emmanuel Pilon, Nolwenn Corre, Julien Lemarie

Le Grand Livre de la Mer - Sonia Bichet

Price 49.00€
Through 80 recipes and detailed step-by-step techniques , they provide an exceptional exploration of the diverse possibilities offered by...
Book Pan.Delirio - Honestamente Artesanal by Javier Cocheteux

Pan.Delirio - Honestamente Artesanal. Javier Cocheteux

Price 34.95€
The sweet recipes from the trendiest bakery that has broken all the molds in bread and pastry making.
Book Scook: The Complete Cookery Guide - Anne Sophie Pic

Scook: The Complete Cookery Guide - Anne Sophie Pic

Price 50.00€
A sumptuous collection of over 100 recipes allowing us to discover the wonders of extraordinary French cooking in the comfort of our own homes.
Livre Le Riz au lait, c'est mon dessert préféré! de Philippe Toinard , Guillaume Czerw

Le Riz au lait, c'est mon dessert préféré!

Price 24.95€
Rice pudding reinvented by 50 great names from the culinary world: creative, accessible, and delightfully creamy recipes.
Book Flowers on a Plate: Delicious Floral Recipes

Flowers on a Plate: Delicious Floral Recipes

Price 35.00€
Flowers on the Plate: Delicious Floral Recipes is a captivating collection of recipes featuring edible flowers. With influences ranging...