Bachour Buffets - Antonio Bachour
74 new and unpublished creations, organized into five themed buffets: Croissant & Brioche, Entremets & Petits Gâteaux, Fruits &...
This mold is used in Antonio Bachour's book: Bachour Buffets to prepare Caramel-Coffee
Top-level, liquid platinic silicone moulds 300x400 mm, for professional use only.
More than 50 innovative shapes to realize sweet or salty mignon and single portions.
Pavoflex is produced with a special injection presswork method to let a perfect definition of details.
Perfect in oven and blast chiller (from -40°C to + 250°C)
12 INDENTS VOL: 93 ML
Shipping with UPS Express worldwide