Quick view Add to cart Monroebakes. Pastelería japonesa y francesa - Noelia Tomoshige Price 21.90€ 1 review Monroebakes: Pastelería japonesa y francesa by Noelia Tomoshige is a cookbook that explores the delightfu l fusion of Japanese and French...
Quick view Add to cart Mold PX3220 - Antonio Bachour Price 22.00€ Pavoflex Silicone Mold 300×175 mm. Designed by Antonio Bachour. Produced by Pavoni Italia.
Quick view Add to cart Mold PX3216 - Antonio Bachour Price 22.00€ Pavoflex Silicone Mold 300×175 mm. Designed by Antonio Bachour. Produced by Pavoni Italia.
Quick view Add to cart The Alphabet Pack - French Version Regular price 74.00€ -5% Price 70.30€ 1 review -5% Pack
Quick view Add to cart L'Éclair de Génie Café - Christophe Adam Price 39.00€ 1 review L'Éclair de génie Café. Pâtisserie créative et ludique
Quick view Add to cart Mold Origami - Dinara Kasko Price 35.00€ Silicone pastry mould for cake Origami Cake by Dinara Kasko
Quick view Add to cart Le Petit Manuel De La Bûche - Mélanie Dupuis Price 24.90€ Make your log like a pastry chef!
Quick view Add to cart Mold PX4334S - Bachour Buffets Price 38.00€ Antonio Bachour's mold to prepare the Crème brûlée (Fruits and vegetables). Recipes available in his book Bachour Buffets
Quick view Add to cart Platos con firma Price 45.00€ 1 review A global celebration of the iconic restaurant dishes that defined the course of culinary history over the past 300 years
Quick view Add to cart Saber y Sabor 198 - I/2025 Price 29.90€ Free Shipping in Spain Saber y Sabor 198 : 13 articles and 63 recipes celebrating female talent , Bangkok's culinary avant-garde, and...
Quick view Add to cart Mold Mini PX43109 - Maxence Barbot Price 35.00€ Volupté | Maxence Barbot x Pavoni Italia Premium silicone pastry mold crafted in Italy, perfect for creating elegant desserts with...
Quick view Add to cart Richard Hart Bread - Intuitive Sourdough Baking Price 40.00€ A comprehensive guide to the craft of baking bread , featuring more than 60 recipes filled with all the expertise and experience of the founder...
Quick view Add to cart The Queen of Cakes: Gluten-Free - Mona Tähtinen Price 35.00€ These tantalizing delights are all about sharing cherished moments and celebrating with loved ones. The recipes in the book are gluten-free.
Quick view Add to cart Vegalicious Cheesecakes - Ilse R. Pinner Price 32.00€ Vegalicious Cheesecakes, Bakery-Style Plant-Based Cheesecakes and Treats
Quick view Add to cart Bollería - Daniel Lindeberg Price 21.80€ Buns, buns and more buns! Swedish baker and pastry chef Daniel Lindeberg shares his passion for pastries with us through 50 recipes in which...
Quick view Add to cart Chocolate - Kirsten Tibballs Price 29.90€ Chocolate: Luscious recipes and expert know-how for biscuits, cakes, sweet treats and desserts by Kirsten Tibballs
Quick view Add to cart Mold Spheres - Dinara Kasko Price 39.00€ Silicone pastry mould for cake Spheres cake by Dinara Kasko
Quick view Add to cart Mold Pearls - Dinara Kasko Price 39.00€ Silicone pastry mould for Pearls by Dinara Kasko
Quick view Add to cart Mold Saint Honore Cake - Dinara Kasko Price 39.00€ Silicone pastry mould for cake Saint Honore by Dinara Kasko
Quick view Add to cart Todas Las Recetas - Joël Robuchon Price 25.00€ The recipes and techniques that made Joël Robuchon a gastronomic legend
Quick view Add to cart The Perfect Loaf - Maurizio Leo Price 47.50€ The Perfect Loaf: The Art and Science of Sourdough Breads, Sweets, and More: A Baking Book
Quick view Add to cart Macarons by Sugar Life - Vlad Ryasnyy Price 63.90€ 1 review Macarons by Sugar Life is an interactive pastry monothematic book dedicated to the world-famous dessert, macarons.
Quick view Add to cart Le Petit Manuel De La Viennoiserie - Mélanie Dupuis Price 24.90€ Discover 40 viennoiserie recipes!
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