Break! - Eric Ortuño
Eric Ortuño's book with more than 60 recipes about tea pastries, cookies, biscuits and petit fours.
A quintessential British tradition, the afternoon tea is the ultimate form of indulgence in the finest English manner.
Afternoon Tea Delights celebrates this fabulous British tradition with a French flair!
Now you can recreate a memorable afternoon tea experience in the comfort of your own home.
The book includes beloved British classics such as scones, Battenberg cakes, and pound cakes, as well as French-inspired travel cakes, choux pastries, and macarons; the desserts Mont Blanc, mille-feuille, canelés, and rum baba; and much more.
The savory offerings include the tempting British creations Scotch eggs and sausage rolls, as well as other extravagant nibbles such as lobster rolls and steakburgers.
Recipes are accompanied by photographs of the finished dishes, and step-by-step photographs demonstrate the intricate procedures in complicated recipes.
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