Quick view Add to cart So Good Recipes 1 Price 26.00€ 51 reviews The most extensive, complete and up-to-date recipe collection in international haute pâtisserie. In one unique volume we have included a complete...
Quick view Add to cart RADIX - Paco Torreblanca Regular price 29.50€ -20% Price 23.60€ 22 reviews The essential pastry, without masks, whose base is the knife and the oven. The one which does not need to be in fashion. -20%
Quick view Add to cart DPASR 455 - 2018 Regular price 29.90€ -40% Price 17.94€ 3 reviews The 2018 manual to diversify and evolve your formulation without limits -40%
Quick view Add to cart Dulcypas 450 / May - June Regular price 15.90€ -3.00€ Price 12.90€ 1 review -3.00€
Quick view Add to cart DPASR 439 - 2015/16 Regular price 29.90€ -17.00€ Price 12.90€ 2 reviews -17.00€
Quick view Add to cart Las decoraciones de la pastelería clásica Regular price 15.00€ -40% Price 9.00€ The main techniques in chocolate, marzipan, and pastillage, and Enrique Navarro’s basic recipe book in a new reissue -40%
Quick view Add to cart Professional Pastry Base Recipe - EPGB Price 34.90€ 5 reviews The EPGB gathers all the artisan pastry in 230 fundamental recipes, 100% accurate, and only for professionals.
Quick view Add to cart Dulcypas 465 - II/2019 Regular price 15.90€ -3.00€ Price 12.90€ 2 reviews -3.00€