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So Good no 26
BEST MAGAZINE OF HAUTE PÂTISSERE - #26
An amazing issue that you cannot miss. Pastry recipes, techniques, interviews and much more!
Discover...
The bible of éclairs of the master Christophe Adam.
Eclairs 20 ans de création - Christophe Adam
49.00€
The bible of éclairs of the master Christophe Adam.
20 years already! To celebrate his porcelain wedding, Christophe Adam signs an unusual and gourmet ode to one of the flagship cakes of French patisserie: l'éclair.
Embracing tradition and creative daring, this talented pastry chef dared to divert the traditional eclair and his choux pastry, with a restricted monochromatic range, between coffee and chocolate, to garnish it with a thousand flavors. Chromatic clashes, contrasting textures, gustatory pleasure, and visual beauty...Christophe Adam reveals his journey and his collection with 200 stunning recipes in this book.
- Size
- 20.3 x 28.6 cm
- Language
- French
- ISBN-13
- 9782732494197
- Hardcover
- 512 pages
- Published in
- 2020
- Weight
- 2,6 kg
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Anonymous customer published the 31/08/2022 following an order made on 25/08/2022
5/5
Very inspiring recipes. Can’t wait to try
Anonymous customer published the 31/03/2021 following an order made on 15/02/2021
5/5
a wide variety of recipes and ideas
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