-5%

Candy. The desserts of elBarri - David Gil and Albert Adrià

85.00€

80.75€ -5%

Quantity Last items in stock

The most valuable recipe book of elBarri desserts

Description

Candy is a distillate of sweet cuisine created in the restaurants of elBarri over a whole decade (2011-2021). The last phase of its production coincided with the closure of elBarri (Tickets, Bodega 1900, Hoja Santa, Pakta and Enigma).

Albert Adrià and David Gil —alma mater and elBarri pastry chef, respectively—, this bookhas given them the opportunity to look back, to evaluate the successes achieved and rethink the next goals.

Candy is a book photo of the desserts, accompanied by a brief explanation of each concept so that the images speak for themselves; and a recipe book, in which each recipe is explained in detail.

Data sheet

Size: 25,5 x 32 cm
Language: Spanish
ISBN-13: 9788491876052
Author/s: David Gil & Albert Adrià
Hardcover: 512 pages
Published in: 2021
Weight: 3 kg

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4.8 /5

Based on 4 customer reviews

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Roberto P. published the 06/06/2024 following an order made on 30/05/2024

5/5

Amazing book and photos! Recipes are top notch! Pastry at its best! ;)

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Edward B. published the 30/11/2023 following an order made on 25/11/2023

5/5

Fantastic book

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Anonymous customer published the 24/09/2022 following an order made on 19/09/2022

4/5

Book are nice.looking with English subtitles.

Did you find this helpful? Yes 1 No 0

Anonymous customer published the 10/05/2022 following an order made on 22/04/2022

5/5

Very nice but you have to translate in English

Did you find this helpful? Yes 3 No 0

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