Pistachio Ganaches - Melissa Coppel
71,00 €
E-Book: Pistachio Ganaches Recipes de Melissa Coppel
Through these luxurious ganache recipes, we invite you to make the most of pistachio’s unparalleled flavor, spirited color, and imposing texture. Let the fact pistachios come from the same family of mangoes, sumac, and cashews inspire you and make bonbon fillings that celebrate the rich and long history of this small, but mighty, Asian fruit.
Contents
- The History of Pistachios
- Complimentary Flavors
- Pistachio Saffron Rose Ganache
- Chocolate-less Pistachio Ganache
- Pistachio Lemon Ganache
- Pistachio Ganache Long Shelf Life
- Vegan Pistachio Ganache
- Pistachio and Milk Chocolate Ganache
- Pistachio and White Chocolate Ganache
- Pistachio Praliné
- Pistachio Marzipan
- Soft Pistachio Caramel
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